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SPECIALSOur Bistro is open Wednesday to Sunday. Our a la carte menu is served throughout the day from 12 midday and with our last sitting Wednesday to Saturdays being 8pm and last sitting on Sunday at 6pm As we are a small Bistro, our maximum table and group size is 10. A 10% service charge will be added to tables of 6 people or more (inc children)


To Start



Maldon Rock Oyster - Individual
with shallot vinaigrette or, shallot cucumber & mint vinaigrette. £22 for 6
£3.75


Fresh Mussels
cooked in garlic, chilli, white wine & parsley, as starter with bread 15.95, or as main with proper chips 19.50 (GF option available)
£15.95
Gluten Free Option Available
Gluten Free Option


Pink Peppercorn Squid with Sweet Chilli
£11.50
Gluten free


Pan-fried Scallops
with lemon & garlic butter sauce
£12.95
Gluten free



Mains



Pan-Fried Local Sea Bass
with wilted spinach, crushed potatoes & caper sauce
£25
Gluten free


Pan-Fried Monkfish
with spinach, lentil dhal & onion bhaji
£27


Prawn & Crayfish Risotto
with rocket & basil oil
£24.00


Fresh Mussels
with garlic, chilli, white wine and parsley as main with proper chips 19.50, or as starter with bread 15.95 (GF option available)
£19.50
Gluten Free Option Available
Gluten Free Option



Something sweet



Bombolini Warm Mini Doughnuts
with chocolate & hazelnut
£6.95
Vegetarian

© 2024 JETTY Broadstairs

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